Arizmendi Bakery

Arizmendi Bakery

Saturday's Pizza

house-made tomato sauce with basil pesto

A Worker-Owned Cooperative

Arizmendi Pizza Bowl XVII

In our annual Arizmendi Pizza Bowl (Sunday, February 12th), two pizzas face off in our annual battle of the flavors. The undefeated champ "Triple Mushroom with a Sesame-Ginger-Garlic Vinaigrette" takes on a new challenger, "Housemade Tomato Sauce with Basil Pesto"! To make it fair, both pizzas will feature our classic, thin, organic sourdough crust and whole-milk mozzarella. May the best pizza win!

PIzza BowlReserve your hot or lite-baked pizzas for the Super Bowl today! Or stop in on game day... the only day of the year we have two pizza flavors!

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