Arizmendi Bakery

Arizmendi Bakery

Wednesday's Pizza

house-made tomato sauce, mixed greens, feta cheese, garlic oil, p&p

A Worker-Owned Cooperative

Arizmendi Pizza Bowl XV

In our annual Arizmendi Pizza Bowl (Sunday, February 7th), two pizzas face off in our annual battle of the flavors. The undefeated champ "Triple Mushroom with a Sesame-Ginger-Garlic Vinaigrette" takes on the perennial challenger, "Housemade Tomato Sauce with Basil-Sunflower Seed Pesto"! To make it fair, both pizzas will feature our classic, thin, organic sourdough crust and whole-milk mozzarella. May the best pizza win!

Pizza BowlReserve your hot or lite-baked pizzas for the Super Bowl today! Or stop in on game day... the only day of the year we have two pizza flavors!

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